图书导航
作者:丁国声
字数:302
页数:302
版次:
定价:38
ISBN:978-7-313-08177-3
出版日期:2012/04
Unit One Room Reservations
Unit Two Check-in Service
Unit Three Concierge Service
Unit Four Operator Service
Unit Five Service at the Business Center
Unit Six check-out Service
Unit Seven Food and Beverage Reservation
Unit Eight Food and Beverage Service in Western Style
Unit Nine Food and Beverage Service in Chinese Style
Unit Ten Regular Service in Guest Room
Unit Eleven Personalized Housekeeping Service
Unit Twelve Laundry Service
Unit Thirteen Health and Recreation Service
Unit Fourteen Exhibition and Convention Service
Unit Fifteen Hotel Shop Service